General information:
- Cacao alternative that helps with obesity, diabetes and prediabetes
- Can relieve persistent heartburn
- Improves athletic performance
- Vegan, organic, gluten-free
Suggested use:
Add carob powder to your favourite smoothie, yogurt, drinks and sweet recipes to create healthy chocolate treats
Naturally sweet, carob powder is derived from the fruit of the carob plant. The fermentation process is a key stage in the development of the classic aroma and flavour of the carob.
Because of its high concentration of natural sugar, carob powder can be used to sweeten drinks, desserts, yogurts and smoothies.